Browsing: MultiOmics

Study participants’ blood glucose responses to foods such as grapes and potatoes varied depending on their metabolic dysfunction. [Emily Moskal/Stanford Medicine]

Research in microbiome science has increasingly highlighted the fundamental impact of the gut microbiota on human health, with implications ranging from metabolic regulation to immune function and even neurobehavioral outcomes. Historically, most studies have concentrated on broad correlations between microbial populations and host health or disease, classifying individuals based on generalized community structures or typical…