Browsing: Nutrition & Anti-Inflammatory Foods

Some of the most powerful tools to combat harmful inflammation are found in your fridge and pantry. Chronic inflammation is linked to an increased risk of heart disease and stroke, but studies show that a healthy eating pattern can help. What you eat more of – and what you eat less of – are both…

3. Research Center for Immunodeficiencies, Children’s Medical Center, Tehran University of Medical Sciences, Tehran, Iran

Impact of nutritional profile on pain and functionality in patients with frozen shoulder: a cross-sectional observational study

Inflammation can help your body defend itself from infection and injury. But chronic inflammation can lead to disease

Anti-inflammatory diets for prediabetes remission: a mechanistic and practical roadmap

Potential health benefits of bromelain: a critical review of the current literature

1. Department of Neurology, Jiangxi Provincial People’s Hospital, The Clinical College of Nanchang Medical College, The First Affiliated Hospital of Nanchang Medical College, Xiangya Hospital of Center South University, Jiangxi Hospital and National Regional Center for Neurological Disease, Nanchang, Jiangxi, China

Nutritional interventions for osteoarthritis: targeting the metabolism-inflammation-oxidative stress axis—clinical evidence and translational practice

The idea that diet influences mental health has moved steadily from fringe nutrition advice into mainstream scientific inquiry. A new peer-reviewed analysis published in Frontiers in Nutrition offers the most comprehensive look yet at whether anti-inflammatory eating patterns can meaningfully affect mental health outcomes in adults

Nutrition in the prevention and treatment of pelvic inflammatory disease: a review